Prep time- 5 minutes
Cooking Time- 45 minutes
Feeds as many as you have chicken for
Number of things that get dirty- 4
small cup or bowl
pyrex baking dish
plate
Ingredients
Skinless boneless chicken cutlets
unsalted Soy Sauce (about 1/4 C)
Sesame Oil (about 1/4 C)
cider vinegar (to taste)
1 tsp onion soup powder
dredge chicken in flower
fry until sealed in sesame oil. It does not take a lot of oil.
add other ingrediants to the pot including the remainder of the sesame oil
cook BRIEFLY to bring ingredients together. Careful becuase they will start to burn FAST.
remove chicken to baking tray
pour sauce over
cover bake about 40-45 minutes at 200 until chicken is cooked.
A Night at the Musem
4 years ago
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